Meal management / Faye Kinder, Nancy R. Green and Natholyn Harris.

By: Contributor(s): Material type: TextPublication details: New York: Macmillan Publishing Company., 1984.Edition: 6th edDescription: xvi, 536 p.: ill.; 23 cmISBN:
  • 9711055405
Subject(s): DDC classification:
  • Res 641.3 K575 1984
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Reserved and General Collection Section Olivarez College Learning Resource Center RES 641.3 K575 1984 (Browse shelf) Available RES 002257

Includes index.

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