Normal view MARC view ISBD view

About professional baking /

Sokol, Gail

About professional baking / Gail Sokol. -- Singapore: Cengage Learning Asia Pte Ltd., 2008.
xix, 601 p.: ill.; 26 cm.

Includes index.

ISBN: 9789814232715

Subjects--Topical Terms:
Baking.

Dewey Class. No.: Res 641.8 So392 2008

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)