The book of yields : (Record no. 11819)

000 -LEADER
fixed length control field 00678nam a22002177a 4500
001 - CONTROL NUMBER
control field 11819
003 - CONTROL NUMBER IDENTIFIER
control field OCLRC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260730103851.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240126t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780471745907
040 ## - CATALOGING SOURCE
Original cataloging agency OCLRC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number (Call Number) Res 613.28 L991 2008
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Lynch, Francis Talyn
245 ## - TITLE STATEMENT
Title The book of yields :
Sub Title accuracy in food costing and purchasing /
Statement of responsibility, etc. Francis T. Lynch.
250 ## - EDITION STATEMENT
Edition statement 7th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Jersey:
Name of publisher, distributor, etc. John Wiley & Sons, Inc.,
Date of publication, distribution, etc. 2008.
300 ## - PHYSICAL DESCRIPTION
Extent (preliminary pages) xxiii, 287 p.:
Other physical details (illustrations) ill.;
Dimensions (cm) 28 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Food -- Analysis -- Tables.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Food -- Weights and measures -- Tables.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Location (call number prefix code) RES 613.28 L991 2008
Holdings
Withdrawn status Lost status Piece physical condition (Damaged Status) Not for loan Home library Current library (holdingbranch) Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Olivarez College Learning Resource Center Reserved and General Collection Section 07/30/2026   RES 613.28 L991 2008 RES 000414 07/30/2026 07/30/2026 Books