Hospitality experience : (Record no. 12594)

000 -LEADER
fixed length control field 00783nam a22002417a 4500
001 - CONTROL NUMBER
control field 12594
003 - CONTROL NUMBER IDENTIFIER
control field OCLRC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260730115514.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240215t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789001813857
040 ## - CATALOGING SOURCE
Original cataloging agency OCLRC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number (Call Number) Res 647.94 H8288 2014
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Melissen, Frans
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Van der Rest, Jean-Pierre
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Josephi, Stan
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Blomme, Rob
245 ## - TITLE STATEMENT
Title Hospitality experience :
Sub Title an introduction to hospitality management /
Statement of responsibility, etc. edited by Frans Melissen., et. al.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Netherland:
Name of publisher, distributor, etc. Noordhoff, Groningen.,
Date of publication, distribution, etc. 2014.
300 ## - PHYSICAL DESCRIPTION
Extent (preliminary pages) 285 p.:
Other physical details (illustrations) ill.;
Dimensions (cm) 24 cm.
500 ## - GENERAL NOTE
General note (includes bibliographical references and index) Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Hospitality industry -- Management.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Location (call number prefix code) RES 647.94 H8288 2014
Holdings
Withdrawn status Lost status Piece physical condition (Damaged Status) Not for loan Home library Current library (holdingbranch) Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Olivarez College Learning Resource Center Reserved and General Collection Section 07/30/2026   Res 647.94 H8288 2014 RES 001869 07/30/2026 07/30/2026 Books