Ruby's bread and food express survivability in the new normal: (Record no. 16877)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01877nam a22002657a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 16877 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCLRC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260731013047.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260407t xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | OCLRC |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number (Call Number) | T 658 2021 0126 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Alpanta, Louise P. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bautista, Abigail Camille P. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Villasis, Kenny Jones C. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ybanez, Ace Ivan |
| 245 ## - TITLE STATEMENT | |
| Title | Ruby's bread and food express survivability in the new normal: |
| Sub Title | designing business operational strategies./ |
| Statement of responsibility, etc. | Louise P. Alpanta, Abigail Camille P. Bautista, Kenny Jones C. Villasis, and Ace Ivan Ybanez. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | ParanÌaque City: |
| Name of publisher, distributor, etc. | Olivarez College, |
| Date of publication, distribution, etc. | 2021. |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Undergraduate thesis. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Since the novel coronavirus disease (COVID-19) was discovered last year, the pandemic had a significant impact on many businesses. One of the micro businesses that were affected was Ruby's Bread and Food Express. The mentioned establishment is located near Ninoy Aquino International Airport. The four (4) student researchers conducted this study to better understand and analyze how the enterprise has operated in the new normal business environment, despite the consequences of the coronavirus pandemic. In this research paper, a qualitative case study was performed to investigate how the micro business performed and the activities they took in their operations to preserve their day-to-day productivity. In terms ofthe study's data collection technique, the researchers created a list of questions to be asked while conducting online interviews with the informants. This assisted them in understanding what they had gone through while running an enterprise that had been affected by the pandemic. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject Entry | Survivability |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject Entry | new normal |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject Entry | business operations |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject Entry | case study |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Theses/Dissertation |
| Location (call number prefix code) | T 658 2021 0126 |
| Withdrawn status | Lost status | Piece physical condition (Damaged Status) | Not for loan | Home library | Current library (holdingbranch) | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Olivarez College Learning Resource Center | General Reference And Serial Section | 07/31/2026 | T 658 2021 0126 | 07/31/2026 | 07/31/2026 | Theses/Dissertation |