Perception of food safety knowledge and self-reported practices of street food handlers in San Dionisio: (Record no. 16939)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02810nam a22003017a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 16939 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCLRC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260731013049.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260622t xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | OCLRC |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number (Call Number) | T 647.94 2025 0122 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Canasio, R-Jay G. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ryes, Kharyll Rocel M. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Santos, Roland Earl S. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Saplagio, Ma. Katrina D. |
| 245 ## - TITLE STATEMENT | |
| Title | Perception of food safety knowledge and self-reported practices of street food handlers in San Dionisio: |
| Sub Title | an enhance food safety and sanitation program of food handlers/ |
| Statement of responsibility, etc. | R-Jay G. Canasio, Kharyll Rocel M. Santos, Roland Earl S. Santos, & Ma. Katrina D. Saplagio. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | ParanÌaque City: |
| Name of publisher, distributor, etc. | Olivarez College, |
| Date of publication, distribution, etc. | 2025. |
| 502 ## - DISSERTATION NOTE | |
| Dissertation note | Undergraduate thesis |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Street food vending,particularly through carinderias, is a vital part of the Philippine food industry, providing affordable meals to many but posing significant food safety challenges due to limited regulatory oversight and potential risk of foodborne illnesses in the community. This study investigates the food safety knowledge and self-reported practices of street food handlers in San Dionisio, Paranaque, framed by the health Belief Model (HBM) constructs: perceived susceptibility, severity, benefits, barriers, cues to action, and self-efficacy. Using a quantitative cross-sectional design and census sampling of all 69 registered carinderias, data were collected through a structured Likert-scale questionnaire adapted from Rustia et al. (2019). Descriptive statistics, normality tests, and non-parametric Kruskal-Wallis tests were applied due to non-normal data distribution. Results showed a predominantly female (72.9%), Generation X (45.7%), high school-educated (51.4%) workforce in small-scale operation (61.4% with 1-3 employees). Food safety knowledge was high across HBM constructs (weighted means 3.62- 3.76), yet significant differences appeared in perceived severity by gender (p=0.049), self-efficacy by year of birth (p=0.023) and educational attainment (p=0.021), and self-reported practices by gender (p=0.049) and year of birth (p=0.021), with no differences by years of operation or number of employees. These findings highlight the need for tailored training programs to address demographic variations, strengthen self-efficacy, close any residual knowledge gaps, and promote consistent safe practices,ultimately reducing foodborne illness risks and enhancing public health in the local community. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | food safety knowledge. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | self-reported practices. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | street food handlers. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | carinderias. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | health belief model. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | San Dionisio Paranaque. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | food sanitation program. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Theses/Dissertation |
| Location (call number prefix code) | T 647.94 2025 0122 |
| Withdrawn status | Lost status | Piece physical condition (Damaged Status) | Not for loan | Home library | Current library (holdingbranch) | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Olivarez College Learning Resource Center | General Reference And Serial Section | 07/31/2026 | T 647.94 2025 0122 | 07/31/2026 | 07/31/2026 | Theses/Dissertation |