Garde manger : (Record no. 345)

MARC details
000 -LEADER
fixed length control field 00760nam a22002417a 4500
001 - CONTROL NUMBER
control field 345
003 - CONTROL NUMBER IDENTIFIER
control field OCLRC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260729043617.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160419t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780131182196
040 ## - CATALOGING SOURCE
Original cataloging agency OCLRC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number (Call Number) Res 641.7 L552 2012
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Leonard, Edward G.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Carlos, Brenda R.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Powers, Tina
245 ## - TITLE STATEMENT
Title Garde manger :
Sub Title cold kitchen fundamentals /
Statement of responsibility, etc. Edward G. Leonard, Brenda R. Carlos and Tina Powers.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Jersey:
Name of publisher, distributor, etc. Pearson Education, Inc.,
Date of publication, distribution, etc. 2012.
300 ## - PHYSICAL DESCRIPTION
Extent (preliminary pages) xviii, 889 p.:
Other physical details (illustrations) col. ill.;
Dimensions (cm) 28 cm.
500 ## - GENERAL NOTE
General note (includes bibliographical references and index) Includes bibliographical references and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Cookery (Cold dishes)
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Quantity cookery.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Location (call number prefix code) RES 641.7 L552 2012
Holdings
Withdrawn status Lost status Piece physical condition (Damaged Status) Not for loan Home library Current library (holdingbranch) Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Olivarez College Learning Resource Center Reserved and General Collection Section 07/29/2026   RES 641.7 L552 2012 RES 002275 07/29/2026 07/29/2026 Books