Opening a restaurant or other food business starter kit : (Record no. 6482)

000 -LEADER
fixed length control field 00803nam a22002297a 4500
001 - CONTROL NUMBER
control field 6482
003 - CONTROL NUMBER IDENTIFIER
control field OCLRC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260730084021.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780910627368
040 ## - CATALOGING SOURCE
Original cataloging agency OCLRC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number (Call Number) Res 647.95068 F957 2005
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Fullen, Sharon L.
245 ## - TITLE STATEMENT
Title Opening a restaurant or other food business starter kit :
Sub Title how to prepare a restaurant business plan & feasibility study : with companion cd-rom /
Statement of responsibility, etc. Sharon L. Fullen.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc. 2005.
Place of publication, distribution, etc. USA:
Name of publisher, distributor, etc. Atlantic Publishing Group, Inc.,
300 ## - PHYSICAL DESCRIPTION
Extent (preliminary pages) 284 p.:
Other physical details (illustrations) ill.;
Dimensions (cm) 23 cm.
500 ## - GENERAL NOTE
General note (includes bibliographical references and index) Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Restaurant management.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry New business enterprises. -- management.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Small business -- management.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Location (call number prefix code) RES 647.95068 F957 2005
Holdings
Withdrawn status Lost status Piece physical condition (Damaged Status) Not for loan Home library Current library (holdingbranch) Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Olivarez College Learning Resource Center Reserved and General Collection Section 07/30/2026   RES 647.95068 F957 2005 RES 002029 07/30/2026 07/30/2026 Books