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Restaurant Marketing and advertising/ Amy S. Jorgensen.
Material type:
TextPublication details: Ocala, Florida.: Atlantic Publishing Group, Inc., 2003.Description: 140 p.: ill.; 20 cmISBN: - 0-910627-13-4
- GR 647.95068 J768 2003
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General Reference And Serial Section | Olivarez College Learning Resource Center | GR 647.95068 J768 2003 (Browse shelf(Opens below)) | Available | GR 000518 |
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| GR 647.95068 F957 2003 Restaurant Design: Constructing and rennovating/ | GR 647.95068 F957 2003 Controlling restaurant and food service labor costs/ | GR 647.95068 G653 1999 The complete restaurant management guide/ | GR 647.95068 J768 2003 Restaurant Marketing and advertising/ | GR 647.95068 M451 2004 Food Service catering management/ | GR 647.95068 N169 1982 A guide to meal management and table service/ | GR 647.95068 N169 1982 A guide to meal management and table service/ |
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