Feast of flavours from the Indian kitchen: a step-by-step culinary adventure/ Dhershini Govin Winodan.

By:

Material type:

TextPublication details: Singapore: Marshall Cavendish Cuisine, 2005.Description: 119 p.: col. ill.; 24 cmISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	General Reference And Serial Section	Olivarez College Learning Resource Center			GR 641.5954 W731 2005 (Browse shelf(Opens below))					Available			GR 001052

Includes index.

There are no comments on this title.

to post a comment.

Back to results