Introductory nutrition Helen A. Guthrie
Material type:
TextPublication details: St. Louis, MO Mosby 1989Edition: 7th edDescription: xviii, 656p. ill. 29cmISBN: - 0801622018
- GC 613.2 G984 1989
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Reserved and General Collection Section | Olivarez College Learning Resource Center | GC 613.2 G984 1989 (Browse shelf(Opens below)) | 1 | Available |
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| GC 613.074 G925 1957 The teaching of hygiene and public health in Europe: a review of trends in undergraduate | GC 613.2 C462 1991 Nutrition for living | GC 613.2 F622 1981 Introduction to nutrition | GC 613.2 G984 1989 Introductory nutrition | GC 613.2 H838 1981 Basic nutrition in health and disease: including selection and care of food | GC 613.2 H838 1981 Basic nutrition in health and disease: including selection and care of food | GC 613.2 H838 1981 Basic nutrition in health and disease: including selection and care of food |
Includes bibliographical references and index.
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