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Wine : an introduction / Joanna Simon.
Material type:
TextPublication details: New York: DK Publishing, Inc., 2001. Description: 224 p.: col. ill.; 28 cmISBN: - 9780756618865
- Res 641.22 Si531 2001
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Reserved and General Collection Section | Olivarez College Learning Resource Center | RES 641.22 Si531 2001 (Browse shelf(Opens below)) | Available | RES 002908 |
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| RES 641.1 N959 2004 Nutrition for foodservice and culinary professionals / | RES 641.22 B388 2004 Champagne and sparkling wine : discovering, exploring and enjoying / | RES 641.22 H383 2007 About wine / | RES 641.22 Si531 2001 Wine : an introduction / | RES 641.22 W725 2005 Wine & philosophy : a symposium on thinking and drinking / | RES 641.23 B392 2007 Beer & philosophy : the unexamined beer isn't worth drinking / | RES 641.25 D384 1998 Vodkas of the world / |
Includes index.
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