Image from Amazon.com
Food & Beverage Management/ Sudhir Andrews.--
Material type:
TextPublication details: New Delhi: McGrawHill, 2008.Description: xxv, 588 p.: ill., 24cmISBN: - 978-007-127790-7
- Res 647.95068 An261 2008
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Books
|
Reserved and General Collection Section | Olivarez College Learning Resource Center | RES 647.95068 An261 2008 (Browse shelf(Opens below)) | Available |
Browsing Olivarez College Learning Resource Center shelves Close shelf browser (Hides shelf browser)
|
|
No cover image available |
|
|
No cover image available |
|
||
| Res 647.95015 J710 2004 Culinary calculations : simplified math for culinary professionals / | RES 647 95068 Ah52 2005 Food and beverage services | RES 647.95068 An261 2008 Textbook of food and beverage management | RES 647.95068 An261 2008 Food & Beverage Management/ | Res 647.95068 An261 2008 Textbook of food and beverage management / | RES 647.95068 C3231 2025 Beverage products and bar operations/ | RES 647.95068 C836 1995 Food and beverage management |
There are no comments on this title.
Log in to your account to post a comment.