Parks, Peggy J. <br/><br/>Foods of France/ Peggy J. Parks.  -- Farmington Hills, Minnesota:  KidHaven Press,  2006. <br/>64 p.:  col. ill.;  24 cm. <br/><br/> Includes bibliographical references and index. <br/><br/><label>ISBN: </label>0-7377-3032-3 <br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, French- Juvenille literature.<br/>France- Social life and customs- Juvenile literature.<br/><br/><label>Dewey Class. No.: </label>GR 641.5944 P235 2006