01675nam a22001817a 450000100060000000300060000600500170001200800410002904000100007008200230008010000190010324501110012226000470023350200250028052011410030570000270144670000200147310344OCLRC20260730103809.0230221t        xxu||||| |||| 00| 0 eng d  aOCLRC  aT 647.94 2008 0015  aZamora, Jenaly  aMarketing strategy of Kabisera Bar and Restaurant/bJenaly Zamora, Gonzalo Gatchalian IV, Sheley De Leon .  aParañaque City;bOlivarez College,c2006  aUndergraduate Thesis  aThis study seeks to analyze the Marketing Strategies of the Kabisera Bar and Restaurant specially, the study aims to answer the following questions. 1. What are the possible step being used in their promotional services?    2.1 Services    2.2 Quality of food    2.3 Facilities    2.4 Promotional Tools    2. Who are their target customers?    3. What are the problems encountered considering the social, economic, and other problems with regards to the operations and what solutions have they taken regarding these problems?    4. Who are their competitors?    5. Did the Kabisera Bar meet their strategies very used in their promotions?     6. What are the Strategies be used?    2.1 Services    2.2 Quality of food    2.3 Facilities    2.4 Promotional Tools    2. Who are their target customers?    3. What are the problems encountered considering the social, economic, and other problems with regards to the operations and what solutions have they taken regarding these problems?    4. Who are their competitors?    5. Did the Kabisera Bar meet their strategies very used in their promotions? 6. What are the Strategies be used?      aGatchalian IV, Gonzalo  aDe Leon, Sheley