G�koğlu, Nalan Seafood chilling, refrigeration and freezing: science and technology/ Nalan G�koğlu.-- -- United Kingdom: John Wiley & Sons, Ltd., 2015. ix., ill.; 23. Includes references and index. ISBN: 9781118512180 Subjects--Topical Terms: SeafoodDewey Class. No.: HS Cir 664.9453 B5681 2015