Food and beverage service procedures
Guasch, Juan Martin D.
creator
Bejasa, Norma V.
De Gracia, Erlinda H.
Mailas, Anna Victoria V.
Esgra, Cerila B.
text
xxu
Pateros, Metro Manila
Grandbooks Publishing, Inc.
2008
monographic
eng
viii, 255 p.: ill.; 22 cm.
Juan Martin D. Guasch., et. al.
Food service management
Res 647.95068 F739 2008
9789717251639
OCLRC
240223
20260730115519.0
12818