Arduser, Lora <br/><br/>The encyclopedia of restaurant training:  a complete ready-to-use training program for all positions in the food service industry/ Lora Arduser and Douglas Robert Brown.  -- Ocala, Florida:  Atlantic Publishing Group, Inc.,  2005. <br/>1 v (various paging) :  ill.;  29 cm. <br/><br/> Includes index. <br/><br/><label>ISBN: </label>0-910627-34-7 <br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry- Employees- Training of.<br/><br/><label>Dewey Class. No.: </label>GR 647.95068 Ar29 2005