Alejandro, Reynaldo. <br/><br/>Kiping:  Ornamental, edible rice water/ Reynaldo Gamboa Alejandro and Vincente Roman S. Santos.  -- Malabon City.:  Duende Publishing.,  2003. <br/>27 p.:  col. ill.;  14 cm. <br/><br/> Includes bibliographical references. <br/><br/><label>ISBN: </label>971-92811-3-8 <br/><br/><label>Subjects--Topical Terms: </label><br/>Kiping.<br/>Cookery( rice flour).<br/>Rice flour.<br/><br/><label>Dewey Class. No.: </label>GR 641.6318 P1252 2003