Pasta:  classic and contemporary dishes for all pasta lovers/  -- United Kingdom:  Parragon Books,  2007. <br/>222 p.:  col. ill.;  26 cm. <br/><br/> Includes index. <br/><br/><label>ISBN: </label>978-1-4075-0610-4 <br/><br/><label>Subjects--Topical Terms: </label><br/>Pasta dishes.<br/>Cooking pasta.<br/><br/><label>Dewey Class. No.: </label>GR 641.822 P268 2007