TY  - BOOK
AU  - Forkett, David
AU  - Paskins, Patricia
TI  - The theory of hospitality and catering: for levels 3 and 4
SN  - 9781444123760
U1  - Res 647.95 F789 2011 
PY  - 2011///
CY  - London
PB  - Hodder Education
KW  - Hospitality industry.
KW  - Caterers and catering.
KW  - Food service management.
KW  - Business and economics -- Small Business
N1  - Includes indexes
ER  -