TY  - BOOK
AU  - Fullen, Sharon
TI  - Controlling restaurant and food service labor costs
SN  - 0-910627-17-7
U1  - GR 647.95068 F957 2003 
PY  - 2003///
CY  - Ocala, Florida.
PB  - Atlantic publishing group, Inc.
KW  - Food service
N1  - Include index
ER  -