Kulinarya: a guidebook to Philippine cuisine/ Gelnda Rosales Barretto .. [et.al] ; edited by Michaela Fenix ; photographed by Neal Oshima. -- Pasig City: Anvil Pub., 2008. 240 p. : col ill.; 28 cm. Includes index. ISBN: 978-971-27-2109-0 Subjects--Topical Terms: Cookery, Philippines.Food habits -- Philippines.Dewey Class. No.: GR 641.3599 K959 2008