Brefere, Lisa M. So you are a chef : managing your culinary career / Lisa M. Brefere, Karen Eich Drummond and Brad Barnes. -- New Jersey: John Wiley & Sons, Inc., 2009. vii, 149 p.: ill. + 1 CD-ROM (4 3/4 in.) 28 cm. Includes index. ISBN: 9780470251270 Subjects--Topical Terms: Cooking -- Vocational guidance. Food service -- Vocational guidance.Cooks -- Vocational guidance. Dewey Class. No.: Res 641.5023 B745 2009