TY  - BOOK
AU  - Labensky, Sarah R.
AU  - Hause, Alan M.
AU  - Martel, Priscilla A.
TI  - On cooking: a textbook of culinary fundamentals 
SN  - 9780137070213
U1  - Res 641.5 L112 2007 
PY  - 2007///.
CY  - Boston
PB  - Pearson/Prentice Hall.
KW  - Cooking
N1  - Includes bibliographical references and index
ER  -