TY  - BOOK
AU  - Drummond, Karen Eich 
AU  - Brefere, Lisa M. 
TI  - Nutrition for foodservice and culinary professionals
SN  - 9780471312703
U1  - Res 641.1 N959 2004 
PY  - 2004///
CY  - New Jersey
PB  - John Wiley & Sons, Inc.
KW  - Nutrition.
KW  - Food service
ER  -