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  <titleInfo>
    <title>The cancer-fighting kitchen</title>
    <subTitle>nourishing big-flavor recipes for cancer treatment and recovery</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Katz, Rebecca</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Edelson, Mat</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">xxu</placeTerm>
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    <place>
      <placeTerm type="text">United States</placeTerm>
    </place>
    <publisher>Ten Speed Press.</publisher>
    <dateIssued>2017</dateIssued>
    <edition>2nd ed. </edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xi, 227 p.: col. ill.; 26 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Rebecca Katz and Mat Edelson. </note>
  <note>Includes index. </note>
  <subject>
    <topic>Cancer -- Diet therapy -- Recipes</topic>
  </subject>
  <classification authority="ddc">Res 641.5631 K1977 2017</classification>
  <identifier type="isbn">9780399578717</identifier>
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    <recordCreationDate encoding="marc">181026</recordCreationDate>
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    <recordIdentifier source="OCLRC">6839</recordIdentifier>
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