Van der Nest, Elsa Feast of flavours from the Italian kitchen: a step-by-step culinary adventure/ Elsa Van der Nest. -- Singapore: Marshall Cavendish Cuisine, 2006. 117 p.: col. ill.; 24 cm. Includes index. ISBN: 978-981-261-172-7 Subjects--Topical Terms: Cookery, Italian.Dewey Class. No.: GR 641.5945 V26 2006