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21.

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Introduction to hospitality operations John R. Walker by

Walker, John R

Edition: 5th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Singapore Pearson Education South Asia Pte Ltd. 2009

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.94068 W3515 2009.

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22.

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Researching and writing dissertations in hospitality and tourism/ Mona Clark, Michael Riley, Ella Wilkie, and Roy C. Wood. by

Clark, Mona
Riley, Michael
Wilkie, Ella
Wood, Roy C

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London, UK.: International Thomson Business Press., 1998

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: GR 647.94072 R311 1998.

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23.

Hospitality : a question of attitude

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2001

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: DVD 967 007.

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24.

Managing an international tourism destination : the great ocean road

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2006

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: DVD 966 006.

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25.

Tourism planning and development : a case study in sustainability

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2007

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: DVD 965 005.

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26.

Tourism planning and development : a case study in sustainability

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: 2007

Availability: No items available.

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27.

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Hospitality management: a capstone course Matt A. Casado by

Casado, Matt A

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Jersey Pearson Education, Inc. 2006

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.94071 C261 2006.

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28.

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Hospitality and tourism / B.S. Badan and Harish Bhatt. by

Badan, B.S
Bhatt, Harish

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi, India: Commonwealth Publishers, Inc., 2007

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 643.94 B14 2007.

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29.

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Front office management / T. Rama Subban. by

Subban, T. Rama

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi, India: Cyber Tech Publications., 2008

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.94068 Su14 2008.

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30.

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Introduction to hospitality / John R. Walker. by

Walker, John R

Edition: 3rd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Jersey: Prentice Education, Asia Pte, Ltd., 2002

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.94068 W151 2002.

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31.

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Hospitality / John R. Walker. by

Walker, John R

Edition: 4th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Jersey: Pearson Education, Inc., 2006

Availability: Items available for loan: Olivarez College Learning Resource Center (4)Call number: RES 647.94068 W151 2006, ...

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32.

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Tourism and hospitality in the 21st century edited by A. Lockwood and S. Medlik by

Lockwood, A
Medlik, S

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Massachusetts Elsevier Science Ltd. 2001

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 910.2 T645 2001.

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33.

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Human resources management in hospitality industry / David K. Hayes and Jack D. Ninemeier. by

Hayes, David K
Ninemeier, Jack D

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Jersey: John Wiley & Sons, Inc., 2009

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.94068 H326 2009.

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34.

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Food and beverage service / Bobby George. by

George, Bobby

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: India: Jaico Publishing House., 2005

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.95068 G293 2005.

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35.

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Introduction to hospitality management / John R. Walker. by

Walker, John R

Edition: 3rd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Singapore: Pearson Education South Asia Pte Ltd., 2010

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.94 W151 2010.

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36.

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Accounting in the hotel and catering industry Richards kotas-

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Lonhdon International textbook Co. 1972

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: GC657.837 K848 1972.

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37.

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Hotel organisation / M.N. Ahmed. by

Ahmed, M.N

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi, India: Anmol Publications Pvt. Ltd., 2005

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.94068 Ah52 2005. Reserved and General Collection Section (1)Call number: RES 647.94068 Ah52 2005.

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38.

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Marketing for hospitality and tourism / Philip Kotler, John J. Bowen and James C. Makens. by

Kotler, Philip
Bowen, John T
Makens, James C

Edition: 4th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Jersey: Pearson Education International Inc., 2006

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: RES 647.94 K848 2006.

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39.

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Meetings, expositions, events and conventions: an introduction to the industry/ George G. Fenich. by

Fenich, George G

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Singapore; Pearson Education South Asia Pte. Ltd., 2008

Availability: Items available for loan: Olivarez College Learning Resource Center (1)Call number: GSL 302.3 F35 2008 C.1.

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40.

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Quality service management in tourism and hospitality/ Michael Bhobet B. Baluyot. by

Baluyot, Michael Bhobet B

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Intramuros, Manila: Mindshapers Co., Inc., 2021

Availability: Items available for loan: Olivarez College Learning Resource Center (3)Call number: Fil 338.4791068 B198 2021, ...

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