| 000 | 00670nam a22002417a 4500 | ||
|---|---|---|---|
| 001 | 14212 | ||
| 003 | OCLRC | ||
| 005 | 20260730115559.0 | ||
| 008 | 240412t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a1-877168-03-3 | ||
| 040 | _aOCLRC | ||
| 082 | _aGR 641.815 H741 1997 | ||
| 100 | _aHolst, Simon | ||
| 245 |
_aAlison Holst's: _bBread book/ _cSimon Holst, and Alison Holst. |
||
| 260 |
_aDunedin, New Zeakand: _bHynman publishing, _c1997. |
||
| 300 |
_a64 p.: _bcol. ill.; _c15 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | _aBread. | ||
| 650 | _aCooking (bread). | ||
| 650 | _aCuisine (pain). | ||
| 700 | _aHolst, Alison | ||
| 942 |
_cBOOK _jGR 641.815 H741 1997 |
||
| 999 |
_c14212 _d14212 |
||