000			00616nam a22002297a 4500
001			6154
003			OCLRC
005			20260730084011.0
008			170105t xxu||||| |||| 00| 0 eng d
020			_a9780130394866
040			_aOCLRC
082			_aRes 641.3 Mc258 2006
100			_aMcWilliams, Margaret
245			_aFood fundamentals / _cMargaret McWilliams.
250			_a8th ed.
260			_aNew Jersey: _bPearson Education, Inc., _c2006.
300			_axxiii, 550 p.: _bcol. ill.; _c27 cm.
500			_aIncludes index.
650			_aFood.
650			_aCookery.
942			_cBOOK _jRES 641.3 Mc258 2006
999			_c6154 _d6154