The food lover's guide to chocolate and vanilla/

Herbst, Sharon Tyler

The food lover's guide to chocolate and vanilla/ Sharon Tyler Herbst. -- 1st ed. -- New York, NY: William Morrow and Company, Inc., 1996.
v, 118 p.: 21 cm.

Includes index.

0-688-13770-9


Chocolate.
Cooking- Chocolates.
Cooking- Vanilla.

GR 641.6374 H417 1996