feast of flavor from Japanese kitchen: a step by culinary adventure/

Ishida, Keiko.

feast of flavor from Japanese kitchen: a step by culinary adventure/ Keiko Ishida. -- Singapore: Marshall cavendish cuisine, 2007.
118 p.: col. ill.; 24 cm.

Includes index.

978-981-261-461-5


Cookery, Japanese.

GR 641.5952 Is33 2007