Introduction to catering : (Record no. 563)

MARC details
000 -LEADER
fixed length control field 00726nam a22002297a 4500
001 - CONTROL NUMBER
control field 563
003 - CONTROL NUMBER IDENTIFIER
control field OCLRC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260729044127.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160408t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789812403209
040 ## - CATALOGING SOURCE
Original cataloging agency OCLRC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number (Call Number) Res 642.4 Sh65 2000
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Shiring, Stephen Sr. B.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Jardine, R. William
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Mills, Richard Jr. J.
245 ## - TITLE STATEMENT
Title Introduction to catering :
Sub Title ingredients for success /
Statement of responsibility, etc. Stephen B. Shiring Sr., R. William Jardine and Richard J. Mills Jr.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Australia:
Name of publisher, distributor, etc. Delmar Publishing.,
Date of publication, distribution, etc. 2000.
300 ## - PHYSICAL DESCRIPTION
Extent (preliminary pages) xviii, 398 p.:
Other physical details (illustrations) ill.;
Dimensions (cm) 24 cm.
500 ## - GENERAL NOTE
General note (includes bibliographical references and index) Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Caterers and catering.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Location (call number prefix code) RES 642.4 Sh65 2000
Holdings
Withdrawn status Lost status Piece physical condition (Damaged Status) Not for loan Home library Current library (holdingbranch) Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        Olivarez College Learning Resource Center Reserved and General Collection Section 07/29/2026   RES 642.4 Sh65 2000 RES 002252 07/29/2026 c.1 07/29/2026 Books
        Olivarez College Learning Resource Center Reserved and General Collection Section 07/29/2026   RES 642.4 Sh65 2000 RES 002232 07/29/2026 c.2 07/29/2026 Books