Principles of food, beverage and labor cost controls for hotel and restaurants / (Record no. 6295)

000 -LEADER
fixed length control field 00718nam a22002297a 4500
001 - CONTROL NUMBER
control field 6295
003 - CONTROL NUMBER IDENTIFIER
control field OCLRC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260730084015.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780471293255
040 ## - CATALOGING SOURCE
Original cataloging agency OCLRC
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number (Call Number) Res 647.95068 D639 1999
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Dittmer, Paul R.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Griffin, Gerald G.
245 ## - TITLE STATEMENT
Title Principles of food, beverage and labor cost controls for hotel and restaurants /
Statement of responsibility, etc. Paul R. Ditter and Gerald G. Griffin.
250 ## - EDITION STATEMENT
Edition statement 6th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York:
Name of publisher, distributor, etc. John Wiley & Sons, Inc.,
Date of publication, distribution, etc. 1999.
300 ## - PHYSICAL DESCRIPTION
Extent (preliminary pages) xi, 577 p.:
Other physical details (illustrations) ill.;
Dimensions (cm) 25 cm.
500 ## - GENERAL NOTE
General note (includes bibliographical references and index) Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Entry Food service -- Cost control.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Location (call number prefix code) RES 647.95068 D639 1999
Holdings
Withdrawn status Lost status Piece physical condition (Damaged Status) Not for loan Home library Current library (holdingbranch) Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Olivarez College Learning Resource Center Reserved and General Collection Section 07/30/2026   RES 647.95068 D639 1999 RES 000331 07/30/2026 07/30/2026 Books