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A quick guide to Filipino food & cooking/ Cris C. Abiva.
Material type:
TextPublication details: Pasig City: Anvil Publishing, Inc., 2001.Description: x, 143 p.; 20 cm. illISBN: - 971-27-1068-8
- GR 641.59599 Ab59 2001
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General Reference And Serial Section | Olivarez College Learning Resource Center | GR 641.59599 Ab59 2001 (Browse shelf(Opens below)) | Available | GR 001111 |
Includes appendix and bibliographical references.
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