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Professional baking/ Wayne Gisslen.
Material type:
TextPublication details: Hoboken, New Jersey: John Wiley & Sons. 2005.Edition: 4th edDescription: xxxi, 701 p.: col. ill.; 28 cmISBN: - 0-471-46426-0
- GR 641.815 G447 2005
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General Reference And Serial Section | Olivarez College Learning Resource Center | GR 641.815 G447 2005 (Browse shelf(Opens below)) | Available | GR 001893 |
Includes bibliographical references and index.
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